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Our focus on innovation keeps us on the edge of today’s most interesting tastes and products. In our Newsroom, you can follow our product updates, community events, company activities, and industry insights.
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Fermentation is a process that is preserving and altering the flavors of food and beverages….
Many chefs have taken creative leaps with their food in the past couple years. One…
In case you haven’t heard, it’s tradition to eat pork and kraut on New Year’s…
In 2017, there are many food predictions we should watch for. In the past, we’ve…
2016 was full of culinary expertise as chefs tried new trends. Foodies across the nation…
Taking a look back at 2016, there were many food trends that came and went….
Americans love sandwiches. A staple in our country’s cuisine, a cold cut sandwich can be…
Fermented foods are a trend recently, but they are not new by any means. Fermentation…
Fermenting foods dates way back to before there were restaurant trends and food phases. It…
For those who bake frequently, you know the standard ingredients that go into most recipes….
Blind calorie consumption when you’re out to eat will be harder to do come May…
Hot dogs are a growing trend in the food industry despite being a ballpark classic….
As new chefs emerge into the food industry, their fresh ideas create twists on traditional meals….
Michael Symon, a Food Network celebrity, ABC’s The Chew co-host, and professional chef, has opened…
To create kraut, cabbage is shredded and fermented. During fermentation, microbial processes create lactic acid…
It’s no surprise that kraut is good for you. But do you know specifically why?…
As spring and summer make their way around, we prep for grilling season. A standard…
Next time you have an annoying blemish pop up, you’ll probably wonder about the next…
Eating right, being active, and getting enough sleep are all parts of living a healthy…
Our favorite fermented food is so easy to love. Yes, crunchy kraut is the perfect…
The way we eat is changing. Trends show that consumers are eating multiple times a…
GLK meets customer demands, consults on menu items, innovates new products, and stays on pace with emerging trends.
GLK has Level 2 SQF Certification.
To share a recent experience with one of our products, please click here.
