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Our favorite fermented food is so easy to love. Yes, crunchy kraut is the perfect sandwich topping, but there are so many more reasons to love kraut. Whether you’re making pierogies, mixing up a salad, or looking for some healthy probiotics, kraut is a lovable ingredient. Check out these 10 reasons that are just some of the reasons you should love kraut.
If you’re feeling the love and want to incorporate more kraut into your meals, try these healthy recipes. There are so many reasons to love kraut, but hopefully these 10 reasons are a great start to get you enjoying the healthy fermented food.
Category: Industry News
Kraut is always a key ingredient in regional Oktoberfest celebrations, a must for Reuben sandwiches on St. Patrick’s Day, and is the #2 hot dog topping behind mustard for summer grilling!
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