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Attention foodies! Whole Foods has predicted the 2016 food trends. According to BuzzFeed, Whole Foods asked for its global buyers to predict trends. This was done based on sales data, customer feedback, and more. Through this information gathering, the top 5 foods determined are:
It’s no surprise that fermented foods, a.k.a. kraut, kefir, kombucha, and kimchi, are expected to be trending. Foods like kraut contain probioics, which aid in digestion and gut health. We are excited to see that the word is out about kraut being good for you!
Don’t miss the trend. These easy kraut recipes will help you incorporate the fermented cabbage into your normal dishes easily as 2016 rolls around!
Original article on BuzzFeed 12/18/15. Written by Vanessa Wong.
Category: Industry News
In 2014, GLK Foods launched the OH SNAP! brand of refrigerated fresh packed pickles in single-serve standup pouches with no added brine to unprecedented marketplace acceptance.
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